Low Carb Chicken Cutlets


Try this wonderful recipe from LC Foods and let us know what you think!

Low Carb Chicken Cutlets
Recipe type: Dinner
Cook time: 
Total time: 
Delicious, juicy low carb chicken cutlets!
  1. Slice chicken lengthwise into thin cutlets
  2. Assemble 2 bowls: One with 2 eggs, lightly beaten; One with breadcrumbs
  3. Heat oil in pan over medium heat
  4. Dip cutlets into egg mixture, then into breadcrumbs, coating both sides
  5. Fry cutlets 2-4 minutes per side, depending on thickness
  6. Place on paper plates or paper towels to drain excess oil and cool
  7. Serve with your favorite veggies and a side salad!
Nutrition Information
Serving size: 1 cutlet Carbohydrates: .5 net

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