Ingredients:
- 1 lb Beef Tips
- 1/2 package Low Carb Buttery Pasta Nooodles
- 1 batch Low Carb Brown Gravy
Method:
- Set a pot of water to boil
- Prepare Low Carb Brown Gravy
- Heat up a skillet over medium high and cook beef tips to your desired doneness
- Meanwhile, boil the Low Carb Buttery Pasta Nooodles according to package instructions
- Drain noodles, return them to the pot and mix in brown gravy, reserving some. Toss to combine
- Plate the noodles and add the beef tips. Pour extra gravy on top.
- Enjoy!
All LC Foods products have full nutritional detail on their labels and website. Total carb counts for a full recipe will vary and depend on the other ingredients used. Please refer to free apps, such as My Fitness Pal, My Net Diary or Carb Manager, to calculate nutritional information.