Cream Cheese Frosting
Author: Linda Marie Ezell
Recipe type: Dessert
Ingredients
- 16 ounce package of cream cheese at room temperature
- ¾ cup LC-Natural Confectionery Powder
- 1 teaspoon vanilla
- Heavy whipping cream
Instructions
- Combine cream cheese, confectionery powder and vanilla.
- Mix well, adding a little cream for a creamy consistency.