Pull Apart Pizza Bread Recipe

Pull Apart Pizza


Pull Apart Pizza Bread Recipe

  • Author: Adapted from Cassie at The Thrifty Couple
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Yield: 5 1x
  • Category: Appetizer, Entree


  • 1 cup mozzarella cheese
  • 1/2 cup cheddar cheese
  • 1 8 ounce package of pepperoni with each slice cut into quarters
  • 1/3 cup parmesan cheese
  • 1 Tablespoon of fresh minced garlic or 1/2 teaspoon of garlic salt or powder
  • 11/2 Tablespoons of Italian seasoning (or a combo of parsley, oregano, basil)
  • 2 Tablespoons of olive oil
  • LC-Pizza and Calzone Mix, prepared according to package directions


  1. Preheat over to 350 degrees F.
  2. Grease a cake pan, bread pan or a bundt pan.
  3. Prepare pizza dough and roll it out. Use a pizza cutter to cut it into 1″ squares. It does not need to be exact.
  4. Roll the pieces into little balls and put into a bowl.
  5. Add the remaining ingredients (except cheddar cheese) and mix by hand to coat it all well and evenly.
  6. Put mixture into your pan and sprinkle the cheddar cheese on top.
  7. Bake for about 30 minutes or until the top is crusty and brown.
  8. Invert pan on your serving plate. To help it come out easily, run a butter knife along the edges of the pan to loosen the bread.
  9. Serve warm with a low carb marinara or pizza sauce for dipping.

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