Low Carb Country Biscuit Mix

Low Carb Country Biscuit Mix
Price: $12.48
Brand: LC-Foods Corporation
UPC: 754205300624
Availability: In Stock
Qty. Available: 999
Size: 8.2oz (235g)

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Low carb country biscuits with only 1 net carb per biscuit. Easy to make and oh so good! You won't believe these are low carb biscuits!

Prepare according to package instructions, or make them your own by adding garlic, cheese, cooked bacon or sausage. Sausage gravy and biscuits, anyone? Roll them into balls for a great low carb appetizer. For a buttermilk style biscuit, add a little vinegar. Serve them for dinner - warm, sliced open with chicken and low carb gravy. On the sweeter side, trying adding some low carb sweetener and have your very own low carb strawberry shortcake! How about dropping spoonfuls on top of a low carb berry cobbler? The possibilities are endless!

These are the most delicious biscuits you've had since you started the low carb lifestyle! Make a whole batch, these low carb biscuits freeze well.

These biscuits have a healthy dose of dietary fiber and protein. As with all LC Foods low carb products, there's no sugar added (of course!) and no preservatives!

Nutrition Facts
Serving Size: 8 tsp (19.6g) Approximately one 2-1/2" biscuit, prepared
Servings per Container: 12
Calories: 56 Cal
Calories from Fat: 0 Cal
Total Fat: 0 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 166 mg
Total Carbohydrate: 8 g
Dietary Fiber: 7 g
Sugars: 0 g
Protein: 6 g
Net Carbs: 1 g
Wheat protein isolates, resistant wheat starches, flax seed meal, vital wheat gluten, Inulin (chicory root) fiber, digestion resistant polydextrose fiber, baking powder, baking soda, salt, organic stevia rebaudiana leaf natural herbal extracts, natural luo han guo monk fruit, natural enzymes
15 reviews
So good. I love these! I prefer to bake them at home. I made these a few times before I got them perfect. I do add 1/2tsp of Xanthan gum to mine, which made them so much better. They hold up so much better with the Xanthan gum. I don’t make them in a food processor, I break the butter up by hand, and use a hand mixer for a very quick whip. These are so good. If you bake! Get this mix. I’ve made biscuits and gravy with these... but mostly eat them with a healthy pat of butter.
15 reviews
Carmen Berzinski
Best biscuit mix! My husband loved it. Made biscuits and gravy so good.
15 reviews
This was my first attempt making biscuits of any kind. It was definitely super easy using my food processor. I added shredded cheddar and made drop biscuits and they were amazing. Had them warm from the oven with butter and they were almost indistinguishable from the real thing. I'm ordering more mix immediately!!
15 reviews
Great flavor, but I had some challenges making them rise/ look like the biscuits pictured. (I need to work on the preparation- but I was never very good at making 'normal' biscuits either!) I used half the mix for biscuits, and then the other half as a flour substitute in gravies and dredge for fried foods. This works great! I will be re-ordering to use for things other than biscuits!
15 reviews
Pam Sharp
These are the best ever. I baked the entire bag, but made smaller portions and reduced the baking time accordingly. I used silicon baking cups and baked them in my NuWave counter top oven.(Much easier for this old lady) They were wonderful. I am going to order several more bags immediately.
15 reviews
We liked these biscuits very much. I ate them with butter and sugar free preserves and my husband had them with ham. We were both pleasantly surprised1 Will order again.
15 reviews
Deb Westminster, SC
Very good, soooo close to the real thing!
15 reviews
LEJ - Burkburnett, Texas
I've tried them ALL and these are #1! I made a batch of 6 and they were eaten by us immediately. Baked another 6 for a breakfast of biscuits and gravy, my wife's favorite. She was ecstatic. These are so much like "regular" biscuits they even amazed my visiting daughters. Just ordered two more packs. I will bake 12 and check-out how (if) they freeze well. Also, I tried the "drop" and the "shaped" biscuits and believe the "drop" biscuits were the best.
15 reviews
Amy - Sanford, North Carolina
These were great! They tasted like regular biscuits. I need to practice a little with mixing and baking them because they didn't look very good but they tasted great!!!
15 reviews
Diane - Winter Springs, Florida
These are fantastic and completely satisfy the craving for a breakfast biscuit (or dinner, or whenever!). I was so excited to have something so similar to a flour biscuit.
15 reviews
LaToya - College Park, Maryland
Biscuits so good they almost make me forget I'm eating low carb!
15 reviews
Deborah - Ivey, Georgia
My favorite LC Foods product. My granddaughter prefers these biscuits over home made biscuits.
15 reviews
Melissa - Garfield, Washington
LOVE LOVE LOVE!!! Wonderful for biscuits and gravy, as a base for a breakfast sandwich and with butter along with my morning coffee! Add garlic salt, onion powder dill weed and 1/4 shredded cheddar cheese to the dough, drop dough and then gently brush with melted butter and garlic powder before baking and you have a low carb imitation Red Lobster biscuit!
15 reviews
Jennifer - Aurora, Missouri
I love making these biscuits for biscuits and sausage gravy! If there are any leftovers, I grind them up into crumbs and use them in my meatballs or meatloaf - great for a binder! I also will use them cut up, seasoned and dried for croutons - YUM!!
15 reviews
Alex - Lockport, New York
The Country biscuit is very tasty! :)

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