Hearty and comforting… Even better? It literally takes minutes to throw together, so you can make it anytime you’re in want of a quick, warming meal.
This soup also freezes well, so make a double batch, you’ll be glad you did!
This is luscious, easy, more versatile and even prettier than cranberry sauce! Use as a relish, a condiment, a garnish, or a topping for desserts. (I’m planning to use it to top a round of baked brie.)